Durra pickled grape leaves

The Durra pickled grape leaf is a unique Eastern delicacy designed for grape leaf and sourness enthusiasts. This distinctive and special product originates from the Near Eastern and Mediterranean regions and is a fundamental ingredient in Eastern cuisine. The grape leaves are freshly picked from the vine, then pickled to achieve a unique flavor. The Durra sour grape leaf can be used in various ways, such as for making dolmades, filling sandwiches, or as a perfect addition to side dishes and salads. Additionally, it offers numerous health benefits, such as being a source of Vitamin D and having detoxifying effects. Experience this delicacy and discover the unique ambiance and flavors of Eastern cuisine!