Details
Info
Opinions
Details
Dried Mango - The Delicacy of Tropical Fruit
Origin and Uniqueness
Dried mango is a tropical fruit native to Asian and African countries. Ripe mangoes are dehydrated to extend their shelf life and preserve the flavor and nutritional value of the fruit. Dried mango is highly popular in Eastern cuisine and is used in numerous sweet and savory dishes. With its sweet, rich taste and distinctive flavor, this tropical fruit adds a special touch to meals.
Ways to Use
In salads and cereals: Dried mango is excellent in salads and cereals, enhancing their sweetness and flavor.
As a savory dish: With its tangy taste, dried mango is a perfect complement to savory dishes such as curries or soy-based meals.
In desserts: Dried mango can be used to flavor desserts, such as puddings, cakes, or ice creams.
Health Benefits
Rich in nutrients: Dried mango is packed with minerals like potassium, magnesium, and iron, which are essential for maintaining a healthy body.
High in fiber: The high fiber content of dried mango promotes digestion and improves overall gastrointestinal health.
Source of Vitamin C: The mango's natural Vitamin C content helps strengthen the immune system and provides protection against illnesses.
Recipe Ideas
Dried mango and quinoa salad: Create a fresh, nutritious salad with quinoa, fresh vegetables, and dried mango for a tangy flavor and tropical experience.
Dried mango smoothie: Make a diverse and delicious smoothie with dried mango, fresh fruits, and yogurt.
Dried mango is an ideal choice for those who enjoy the taste of tropical fruit and seek a unique experience with Eastern culinary flavors. Product size: 50g.
Origin and Uniqueness
Dried mango is a tropical fruit native to Asian and African countries. Ripe mangoes are dehydrated to extend their shelf life and preserve the flavor and nutritional value of the fruit. Dried mango is highly popular in Eastern cuisine and is used in numerous sweet and savory dishes. With its sweet, rich taste and distinctive flavor, this tropical fruit adds a special touch to meals.
Ways to Use
In salads and cereals: Dried mango is excellent in salads and cereals, enhancing their sweetness and flavor.
As a savory dish: With its tangy taste, dried mango is a perfect complement to savory dishes such as curries or soy-based meals.
In desserts: Dried mango can be used to flavor desserts, such as puddings, cakes, or ice creams.
Health Benefits
Rich in nutrients: Dried mango is packed with minerals like potassium, magnesium, and iron, which are essential for maintaining a healthy body.
High in fiber: The high fiber content of dried mango promotes digestion and improves overall gastrointestinal health.
Source of Vitamin C: The mango's natural Vitamin C content helps strengthen the immune system and provides protection against illnesses.
Recipe Ideas
Dried mango and quinoa salad: Create a fresh, nutritious salad with quinoa, fresh vegetables, and dried mango for a tangy flavor and tropical experience.
Dried mango smoothie: Make a diverse and delicious smoothie with dried mango, fresh fruits, and yogurt.
Dried mango is an ideal choice for those who enjoy the taste of tropical fruit and seek a unique experience with Eastern culinary flavors. Product size: 50g.
Info
Stock
10 DB
Article No.
000000000611
Opinions
No Topic!