Rice paper 375g

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Rice paper 375g
The Eastern Spice and Grocery webshop offers a wide variety of light and flavorful rice papers that are essential ingredients in Asian cuisine. These traditional ingredients can be used to shape spring rolls, traditional Vietnamese fried pancakes (Banh Xeo), and Japanese gyoza tortellini. The rice papers are gluten-free, low in calories, and easily digestible, making them an ideal choice for health-conscious shoppers. With these rice papers, you can create fresh salad rolls and rich soups. Discover the distinctive flavors and textures of Asian cuisine with the help of rice papers!
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The light and flavorful rice paper is an essential ingredient of Asian cuisine.

Origin and uniqueness
Rice paper is one of the most important components of Asian cuisine, primarily used in East Asian and Southeast Asian kitchens. Traditional rice paper is made by steaming rice flour and water, then shaping it into thin, transparent, and flexible sheets. It is an indispensable ingredient for various Asian dishes such as spring rolls or dumplings.

Uses
Spring rolls: Rice paper is a perfect ingredient for making fresh and light spring rolls. Fill the rice paper with fresh vegetables, cooked shrimp, or grilled chicken, then roll and dip it in delicious soy sauce or peanut sauce.

Banh Xeo: This is a traditional Vietnamese savory pancake that uses rice paper as its base. Fill the pancake with stir-fried meat, sliced vegetables, and fresh herbs, then roll it up and enjoy the rich and flavorful taste.

Gyoza: Japanese gyoza, or gyoza manga, are small stuffed tortellini, and rice paper is the ideal wrapper. Fill the rice paper with pork patties, onions, and various spices, then fry it on both sides to make it crispy and tasty.

Health benefits
Gluten-free: Since rice paper does not contain gluten, it is a perfect choice for those who are gluten-sensitive or have celiac disease.

Low in calories: Rice papers are low in calories, making them a great choice for those who want to lose weight or adopt healthy eating habits.

Flexible and easily digestible: Rice papers are light and easily digestible, making them a great fit for the digestive system and not weighing down the stomach.

Recipe ideas
Rice paper salad rolls: Roll the rice paper with fresh vegetables and salad, then dip it in delicious soy sauce or peanut sauce.

Rice paper soup: You can use rice paper as a substitute for noodles in soup. Simply cook the rice paper, then mix it with oil, vegetables, and meats to create a rich soup base.

Rice paper is recommended for any dishes that seek fresh, light, and nutritious meals with the distinctive flavors and textures of Asian cuisine.
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