Durra Makdous in Oil

The Durra Makdous in oil is a unique Eastern dish and one of Lebanon's traditional specialties. It contains stuffed bell peppers that are preserved in oil, giving them a unique flavor from the combination of spices and filling. It is an excellent addition to cold dishes, salads, and meze courses. With its high antioxidant content, it can have a beneficial effect on digestion and is rich in B vitamins. You can use it to make stuffed chicken breast or create a delicious salad. Experience this Eastern delicacy and enjoy a tasty culinary discovery. Discover this Eastern specialty and indulge in the delicious culinary delights.